Royalty encouraged a signature dish Børsen’s signature dish is Stockfish Royal. This was to start with served at Børsen to Queen Sonja in 2007 when she arrived to the world to open up Lofast, the mainland relationship to Lofoten. It consists of steamed stockfish fillet, creamed carrots, egg butter and https://whatisnorwegianstockfish61394.yomoblog.com/38064503/the-2-minute-rule-for-stockfish-from-norway-for-sale