Khichu is a well-liked Gujarati snack or facet dish. Topped with somewhat oil and methi masala, it is without doubt one of the easiest Indian snacks recipes. It's traditionally used to make papad.  You can even provide it for a delectable appetizer. Indian spices can be utilized both total or https://ethnicindiangrocer.com.au/product/mdh-garam-masala-100gm/