When the larvae are launched into your ponds, They may be nurtured in a very clean, oxygen-wealthy natural environment that supports healthy progress. On normal, the farming cycle spans about four months, beginning with stocking and concluding at harvest, if the shrimp commonly reach 14 grams in fat. The shrimp https://crimasa-criaderos-de-mari17395.blogaritma.com/35603789/the-smart-trick-of-criaderos-de-mariscos-sa-crimasa-that-no-one-is-discussing